Agua de Cora
Tasting Notes: Cinnamon, sugar and cooked apples like a warm apple pie. Lemongrass.
Nose: Gently fragrant clementine, rose petal, banana peel.
Cooked Red Apple Lemongrass Cinnamon
Mezcal Info
Master Distiller: Daniel Garcia
Village: San Baltazar Guelavila
Region: Tlacolula
State: Oaxaca
Maguey: Semi-wild Cuixe Barril
Age of Maguey: 8 years
Rested in glass for 18 months.
46% ABV
Bottle Info
Designed, spray-painted, screen-printed and finished all by hand by Rosita, a female artist in Oaxaca.
An original piece of art, this limited edition Cuixe Barril bottle is 1/163. It was painted using colors that reflect the tasting notes of cooked red apples, cinnamon and a hint of lemongrass.
Keep the bottle and re-use it as a water jug, vase or as a piece of art displayed in your home.
Check out the design process here.
Type of Oven:
Conical Stone
Duration:
4 Days
Type of Wood:
White oak, black oak, pine
Grind:
Tahona pulled by horse
Fermentation:
Natural Water Only
Duration:
9 Days
Water Source:
Natural Spring
Still Type:
Copper
Distillation:
2
Liters Produced:
250
Distillation Date:
January 2022
For every bottle sold, we donate $5 to plant agaves for sustainability, and invest in Oaxacan school infrastructure, benefiting local communities.
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Shop our limited release batches. Never predictable, always unique.
